Catalonia the bacon
Instructions
Peel, wash it thoroughly Catalonia and sgocciolatela.
Bring to the boil salted water, join the Catalonia and cook for 20 minutes.
Meanwhile, coarsely chop the bacon.
Put in a pan with oil and 4 tablespoons Bacon soffriggetevi for 2 minutes.
Drain the Catalonia and wring it out well.
Add the fried Bacon and let it stand for a few minutes.
Add a pinch of salt and pepper.
Serve the dish hot.
Ingredients and dosing for 4 persons
- 1 large head of catalan salad
- 4 slices of fresh bacon
- 4 tablespoons of olive oil
- Salt
- 1 pinch of pepper