Mullet with zucchini
Mullet with zucchini
Mullet with zucchini
5
1
Stefano Moraschini
Clean the fish, remove the gills, empty, squamatelo, wash it and dry it gently.
Grease a baking pan with oil and lay the fish.
Peel Zucchini, remove both ends, wash them carefully, cut them into slices and arrange around the fish; sprayed with oil, salt and pepper; Sprinkle with finely chopped parsley.
Put in oven and cook on moderate heat (200 degrees) for 45 minutes, turning from time to time, delicately Zucchini.
Calories calculation
Calories amount per person:
688
Ingredients and dosing for 4 persons
License
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