Fried Mushrooms (Funghi Porcini Fritti)

Fried Mushrooms (Funghi Porcini Fritti)
Fried Mushrooms (Funghi Porcini Fritti) 5 1 Stefano Moraschini

Instructions

Cut the mushrooms into pieces, sprinkle with flour, then toss them in beaten egg.

Friggetene a few at a time in plenty of hot oil.

Retire it well with gilded perforated scoop, dry them on paper towels, passed on the serving dish.

Savoury Pies.

Serve immediately.

Fried mushrooms (funghi porcini fritti)

Calories calculation

Calories amount per person:

366

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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