Recipes with veal lung

In the following list of recipes you can find 2 recipes made with veal lung ingredient.
  • Cook for 30 minutes the Lung in boiling salted water; leave it to drain and cool. Cut it into small pieces by depriving white parts. Filter well its broth and...
    Main ingredient: Veal Lung
  • Bleed for 3 hours in salted water 500 g veal lungs and then lessarlo for 15 minutes in salted water. Cut it into cubes and FRY in a pan with 4 tablespoons of...
    Main ingredient: Calf