Grappa di sorbo

Grappa di sorbo 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

The preparation of this excellent liquor from healing properties is very simple.

Places to soak in an airtight vessel Rowan berries and 30 g sugar in grappa for forty days, stirring occasionally.

After the specified period seeps and liquor bottles.

Let it stand for a short time before you consume it.

Calories calculation

Rowan berries (50)
Cinnamon (2)
Dry grappa (2480)
Sugar (118)

Calories amount per person:

662

Ingredients and dosing for 4 persons

100 cl of dry grappa
40 rowan berries
1 g of cinnamon
30 g of sugar

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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