Hawaiian coffee
Instructions
Prepare 1 cup of strong espresso coffee and allow it to cool down.
Pour it in the blender with a few tablespoons of crushed ice and add the white rum and pineapple juice.
Mix well for 10-15 seconds.
Pour into two glasses without filter.
Ingredients and dosing for 2 persons
- 1/3 white rum
- 2/3 pineapple juice
- 1 cup of strong espresso coffee