Intrigoni
Instructions
Whip egg whites until foamy.
Prepare the dough by mixing the ingredients.
Pull it very thin and cut to ribbons to whom you will give the desired shape.
Fry the intrigoni in vegetable oil.
Whip egg whites until foamy.
Prepare the dough by mixing the ingredients.
Pull it very thin and cut to ribbons to whom you will give the desired shape.
Fry the intrigoni in vegetable oil.