Limosa
Instructions
Put the lemon peels to infuse in alcohol for 15 days.
Prepare a syrup with the water and sugar and add cold alcohol, previously filtered from the skins, then add the cream without mount (the limit coil slightly with a fork) and the jar of condensed milk.
Refrigerate let it sit a few days, and shake the cartridge before serving.
Ingredients and dosing for 4 persons
- 7 lemons
- 500 g of alcohol
- 250 g of sweet cream
- 375 g of nestle condensed milk
- 500 G = = water
- 300 g of sugar