Macedonia alla nutella
Instructions
Fresh cut fruit, put it in a bowl and sprinkle with half a glass of rum.
Let stand for about 2 hours.
Add the pine nuts, almonds, pistachios and chopped dates, cut into slices.
Mix to macedonia four tablespoons of Nutella, mix and serve cold.
Ingredients and dosing for 6 persons
- 2 apples
- 2 bananas
- 2 pere
- 30 g of pine nuts
- 30 g of pistachios
- 6 reeled off dates
- 4 tablespoons of nutella
- 30 g of sliced almonds
- 1/2 cup of rum