Chestnut jam (2)

Chestnut jam (2)
Chestnut jam (2) 5 1 Stefano Moraschini

Instructions

Peel the chestnuts, boil, remove the second Peel and mash with the Mashers.

To caramelize the sugar with a little water in a copper pot, combine sugar chestnuts passed stirring well, add a little vanilla and pour into hot jars, closing.

Chestnut jam (2)

Calories calculation

Calories amount per person:

629

Ingredients and dosing for 12 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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