Common bread

Common bread
Common bread 5 1 Stefano Moraschini

Instructions

Do you have on the table the flour.

Dissolve yeast in warm water and salt and pour it in the Middle, start to knead with warm water.

Now you'll have to commit all your energy to work well the dough, you'll have to do it for at least 15-20 minutes.

Now arrange them in a floured Bowl, cover with a cloth and put it to rise in a warm place for 2-3 hours.

When the dough has doubled its volume you can take it with wet hands and give it the shape you want.

Infornatela in preheated oven and cook until the crust becomes Golden and crispy.

Common bread

Calories calculation

Calories amount per person:

807

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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