Pepper biscuits

Pepper biscuits
Pepper biscuits 5 1 Stefano Moraschini

Instructions

Beat the butter with the honey.

Add the flour, the egg yolks and milk, and stir well.

Must remain a fairly compact (adjust the milk to get the right consistency).

Add the yeast and spices, and cook 15-20 minutes at 170 degrees.

To heavy drinking of tea or good wine.

Pepper biscuits

Calories calculation

Calories amount per person:

557

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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