Sour cherry syrup

Sour cherry syrup 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Boil sugar and cherry juice in equal weight.

Remove from heat as soon as the surface bubbles are formed as mirrors.

Bottle, closing the bottles only when the liquid is cool.

Using diluted in water for soft drinks.

Calories calculation

Sour cherry juice (34)
Sugar (30)

Calories amount per person:

Ingredients and dosing for 4 persons

1/2 sugar
1/2 cherry juice

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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