Chocolate and banana cake
Instructions
Melt the chocolate.
Meanwhile, mix the flour well sifted, sugar, water and oil.
When you have produced a dough smooth and well mixed add the melted chocolate and baking powder.
Finally incorporate bananas into chunks small children and cook for about 50 minutes in the oven at 160 degrees.
Sprinkle with icing sugar.
Ingredients and dosing for 4 persons
- 3 cups of flour
- 1 1/2 cup of sugar
- 1 cup of water
- 1 sachet of baking powder
- 2 ripe bananas not too large
- 200 g of chocolate
- 2/3 cup of olive oil extra virgin
- 1 dusting icing sugar