Puff pastry-onion-cheese

Puff pastry-onion-cheese
Puff pastry-onion-cheese 5 1 Stefano Moraschini

Instructions

00035 ONION and cheese PASTRY INGREDIENTS for 4 PEOPLE 4 onions, 250 g of Camembert cheese, 2 sheets frozen puff pastry, olive oil, salt.

Sliced onions and rosolatele, very slow focusing, in oil for after Browning them.

Roll out thawed puff pastry and place in a baking dish from the oven.

Cook in oven for 12 minutes.

When it is distributed over the cooked onions and cover with cheese cut into thin slices.

Au gratin for a few minutes until the cheese has melted.

Cut the puff pastry into slices and serve warm.

Puff pastry-onion-cheese

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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