Rice salad with herbs

Rice salad with herbs
Rice salad with herbs 5 1 Stefano Moraschini

Instructions

02064 HERBED RICE SALAD INGREDIENTS for 4 PEOPLE 20 g large grain rice, 1 small onion, 1 tablespoon oil, 1 tablespoon of herbs (parsley, basil, chives, mint, tarragon, etc.) salt, white pepper.

Boil the rice in salted water, drain and keep aside.

Saute chopped onion in oil over low heat; Add herbs and simmer for 10 minutes.

Season with salt and pepper, stir the rice and heat everything for a few minutes.

Rice salad with herbs

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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