Mincemeat

Mincemeat
Mincemeat 5 1 Stefano Moraschini

Instructions

INGREDIENTS 4 PEOPLE 150 g of chopped veal, 1 large potato, 1 sottiletta, oregano, basil, salt and pepper.

Grated potato PROCEDURE with the thickest part of a cheese grater, dress with salt and pepper, then add the meat, add oregano and basil.

Place in a baking pan potatoes and download over the meat, cover it with sottiletta and cook in the oven for 20 minutes.

Mincemeat

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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