Plum cake with chocolate and nuts
Instructions
18236 CAKE of chocolate and NUTS 4 PERSONS INGREDIENTS 150 g dark chocolate, 150 g flour, 125 g butter, 75 g walnuts, 6 tablespoons sugar, 3 eggs, 1 tablespoon of baking powder.
Melt the chocolate PROCESS apart, in a water bath, with three tablespoons of water.
Mix the sugar with the butter, add the warm chocolate and eggs, then add the flour mixed with baking powder and chopped walnuts.
Pour everything into a buttered Cake mould and powdered with flour, Cook in the oven at medium temperature for about 45 minutes.