Cup crillon

Cup crillon 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

pour the first 4 ingredients in a shaker filled with ice.

Shake well.

Filter into a large tumbler.

Lengthen with ginger ale.

Garnish with 1 spiral of lemon peel and candied cherries 1.

Calories calculation

Candied cherries (30)
Blackcurrant cream (40)
Ginger ale (50)
Grand marnier (40)
To stretch: (1)
To decorate: (1)
White rum (226)
Lemon zest (5)
Lemon juice (2)

Calories amount per person:

395

Ingredients and dosing for 1 person

4/6 white rum
1/6 grand marnier
1/6 blackcurrant cream
1 spray lemon juice
To stretch:
Ginger ale
To decorate:
Spiral 1 of lemon zest
1 candied cherries

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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