Recipes with aromatic vinegar
In the following list of recipes you can find 16 recipes made with aromatic vinegar ingredient.
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Wash and dry the duck. Remove the head, neck and legs. Inside put a pinch of salt and pepper, onion, Sage, bay leaf, Rosemary, marjoram, thyme. Bind them with...Main ingredient: Duck
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Let marinate for 3 hours the roast of veal rolled with aromatic vinegar. Then FRY in oil and butter and cook it covered for about 2 hours, by salting,...Main ingredient: Calf
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Washed and carefully cleaned a bunch of asparagus, the most common ones. Cook them vertically in a asparagiera in salted water for 15-30 minutes (depending on...Main ingredient: Asparagus
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Peel, wash and dry the lettuce hearts, divide them into four and place in a salad bowl. In a bowl, put a teaspoon of mustard, dilute with a splash of vinegar,...Main ingredient: Lettuce Salad
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To boil the beans and let them cool. Then add the onion, washed, cleaned and cut into rings (left before soaking for an hour), drizzle with the oil, vinegar,...Main ingredient: Green Beans
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Vertically slice fennel sprouts and sauté with a little oil and butter and chopped onion. Spray them with vinegar, add salt, pepper and bake for 35 minutes,...Main ingredient: Fennel
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Cook steamed race putting in water onion, parsley, bay leaf, 1 tablespoon vinegar, some peppercorns. Blanch for 2 minutes in salted water diced zucchini and...Main ingredient: Breed
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Boil the breed in salt water and aromatic vinegar. Arrange on serving dish the watercress washed and dried. Remove from heat, divide race in uniform pieces and...Main ingredient: Breed
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Wash and check the zucchini, cut into very thin slices. Put them in a salad bowl, add the Belgian salad, washed and trimmed, cut into strips half an inch high....Main ingredient: Zucchini
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Boiled potatoes are more compact and absorb less dressing if they're cold. Boil the potatoes in their skins in water salted, then little spellatele and cut...Main ingredient: Zucchini
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Wash away the salads and spezzettarle. Keep even some of the more tender roots of the radicchio and slice them thinly. Beat for a few minutes 4 tablespoons oil...Main ingredient: Chili
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Wash away the salads and spezzettarle. Keep even some of the more tender roots of the radicchio and slice them thinly. Beat for a few minutes 4 tablespoons oil...Main ingredient: Escarole Salad
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Long washed under running water all vegetables (after having scraped carrots); then dry with absorbent kitchen paper. Cut cabbage and pepper into thin...Main ingredient: Red Cabbage
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Peel and wash the potatoes and shallots. Clean the chicken, remove entrails, pass on the flame to remove hair, wash it and dry it. Rub inside and out with...Main ingredient: Chicken
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In a bowl mix the egg yolks with the cream, 1 tablespoon aromatic vinegar, pepper and a pinch of salt. Place the bowl in a Bain-Marie and then heat gently...Main ingredient: Butter
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Fillet the mullets, brush the fillets with melted butter and bake them in bread crumbs mixed with fennel seeds. Fry the fillets in the hot oil, salt and...Main ingredient: Mullet