Recipes with fillets of desalted anchovies

In the following list of recipes you can find 17 recipes made with fillets of desalted anchovies ingredient.
  • Arrange the anchovies in layers in a jar airtight glass, alternating with thin slivers of white truffles, covering everything with olive oil. You can enjoy now...
    Main ingredient: Anchovy fillets
  • Peel the boiled beetroot, cut it into small, thin affettatela and place in a bowl. Reduce to short streaks like matchsticks (julienne) 4 celery sticks and...
    Main ingredient: Russian Salad
  • Dry the sliced onions in butter and a little oil, then add the fish pieces clean, lightly floured barbed and let them Brown. Cover with milk and bake for 2...
    Main ingredient: Stockfish
  • Peel spinach, wash them, then chop finely. Mince the garlic with the anchovy fillets, gently saute the chopped left in a large pan with the oil, then add the...
    Main ingredient: Artichokes
  • Cook the carrots clean in lightly salted water for 20 minutes. Drain and cut in slices and put them in a pan with a knob of butter. Cook, stirring, for 3...
    Main ingredient: Carrots
  • The doses are for 250 g of sauce. Pitted olives and place them with all the other ingredients in a blender; blend first at low speed, then high for a moment,...
    Main ingredient: Black Olives
  • Cook the macaroni and add a sauce prepared with three minutes of cooking garlic, fresh tomato, anchovies, chopped parsley. Complete with crude oil.
    Main ingredient: Tomato
  • Boil the pasta "al dente". Meanwhile, place the softened butter in 1 Bowl and work it with 1 whisk, until it is well fitted. Mince well drained tuna and...
    Main ingredient: Mascarpone
  • Put the oil into the liquidiser, fillets of anchovies, peeled garlic clove, pepper and the vinegar and blend at low speed first, then moved gradually to that...
    Main ingredient: Anchovy fillets
  • Clean the potatoes thoroughly with running water. Dry and wrap one by one in aluminum paper. Put them in the oven to warm down wood and cover with ash, leaving...
    Main ingredient: Potatoes
  • Clean the potatoes thoroughly with running water. Dry and wrap one by one in aluminum paper. Put them in the oven already warm and cover them with ash, leaving...
    Main ingredient: Potatoes
  • Cook al dente penne 250 g. Heat over low heat 3 tablespoons of olive oil Extra Virgin olive oil, add a clove of crushed garlic, a bit of chili pepper and...
    Main ingredient: Anchovies
  • Roast the peppers, peel them and cut into fillets. Boil the potatoes, peel them, cool them down and cut them into cubes. Boil the onion for 15 minutes and...
    Main ingredient: Red Peppers
  • Arrange a layer of sliced tomatoes in a baking dish greased with oil. Combine the crumbled bread crumbs, anchovy, olives and chopped Basil and 2 tablespoons...
    Main ingredient: Perini Tomatoes
  • Wash, dry and cut into cubes the eggplants. Spolverizzarle of salt and leave 30 minutes to lose water. FRY in a pan with 3 tablespoons of olive oil, chopped...
    Main ingredient: Eggplant
  • Wash spinach, wash and boil them with the only water that remains attached to the leaves during washing by putting a pinch of salt. Just cooked them under...
    Main ingredient: Spinach
  • The doses are for 250 g of sauce. Pitted olives and place them with all the other ingredients in a blender; blend first at low speed, then high for a moment,...
    Main ingredient: Black Olives