Recipes with mint leaves
In the following list of recipes you can find 25 recipes made with mint leaves ingredient.
-
To prepare the Mint vinegar take 50 g mint leaves, washed and dried, put them in 1 bottle of white wine vinegar for a month. Filter. It is excellent to dress...Main ingredient: Mint
-
-
Pour the vinegar into a saucepan and bring slowly to a boil. Join the fresh mint and, if you like, even green fennel beards, and immediately remove the vinegar...Main ingredient: Mint
-
To make it more tasty salads. 100 g of washed mint leaves and place them to infuse vinegar. Let stand for 3 weeks and then filtered. It will also be a valuable...Main ingredient: Mint
-
Combine all ingredients and let them macerate for 1 month in the shade. After 1 month of maceration can begin to consume it. Maximum retention is of 1 year.Main ingredient: Mint
-
Combine all ingredients and let them macerate for a month in the shade.Main ingredient: Mint
-
Clean the cocoa beans of external and macinarla skins the mortar with brown sugar, butter, sponge cake crumbs in equal quantities. Create small truffles with...Main ingredient: Spain Loaf
-
The rack of lamb is obtained from back of lamb and includes the ribs with intercostal muscles attached. A rack weighs 600 g on average and is enough for 4...Main ingredient: Carr è of lamb
-
-
Put in a glass jar the first 6 ingredients, cover with the wine. Leave to macerate for 2 weeks. Strain and drink before meals.Main ingredient: Dry White Wine
-
A tablespoon of mix per cup of cold water. Boil for 10 minutes, filter. Three cups a day away from meals.Main ingredient: Dandelion
-
Do marinate the spices in alcohol in an airtight jar for ten days, stirring twice daily. Add the sugar dissolved in water and let it sit for five days, having...Main ingredient: Alcohol
-
-
Wash and dry the melon. Cut the cover and keep it aside for the presentation. Delete the melon rind and watermelon and cut the flesh into dice. Place in a bowl...Main ingredient: Watermelon
-
Finely chop the mint leaves, raccoglietele and when done in a bowl with sugar. Melt the chocolate in a double boiler, remove from heat, let cool and add the...Main ingredient: Mint
-
Put to infuse 10 mint leaves in 1 cup of water and sweeten with 1 tsp honey. Useful against bad breath.Main ingredient: Mint
-
-
Check the eggplant, wash them very carefully, cut them into pieces not too small (without deleting the peel), sprinkle with coarse salt and let drain for about...Main ingredient: Eggplant
-
Put mint leaves, alcohol and anise seeds to soak in a bottle; close and keep in the dark for 8 days, shaking occasionally. After the 8 days, prepare the syrup...Main ingredient: Mint
-
Peel oranges and keep aside the Peel. Remove all the white parts to skins, cut into sticks and keep them aside. Cut the oranges into wedges and remove the...Main ingredient: Pineapple
-
Peel the eggplant, cut in half lengthwise, appassirla in the oven on the plate with the rounded part facing upwards (180 degrees for 30 minutes). Remove the...Main ingredient: Eggplant
-
Preheat oven to 240°. Cut a 15 cm sheet of diameter from the pumpkin and remove seeds and fibrous parts; salt the inside and the cover, place on the grill of...Main ingredient: Pumpkin
-
Carefully wash the citrus, using a brush if necessary. Grate the skins and squeeze the juice from both. Using a bowl, pour the juice, 1 tablespoon of oil extra...Main ingredient: Chicken
-
Make toast in a pignattino on living flame 1 teaspoon cumin. Sputter 6 peppercorns, 1 handful of mint leaves (1 teaspoon, dry Mint), cumin, half teaspoon of...Main ingredient: Ostrich
-
Prepare an infusion of tea and mint with 50 cl of water. When is lukewarm soak the plums to 1/2 day, mixing them every now and then. Then punzecchiarle with a...Main ingredient: Plums