Pasta with tuna and capers
Instructions
Wash the capers and chopping them together with the tuna.
Make Brown 2 cloves of garlic in oil, then remove and add the mixture of tuna and capers and cook for 5 minutes.
Boil the pasta and dress with the sauce.
Ingredients and dosing for 4 persons
- 180 g of tuna
- 1 handful of salted capers
- Olive oil
- 2 cloves of garlic
- 400 g of any type pasta