Potatoes chantilly
Instructions
Peel the potatoes, boil, dip the Mashers and put them in a bowl.
Combine the cream, parmesan, salt and pepper, mix well and put in a buttered baking dish.
To Browning in the oven and serve.
Peel the potatoes, boil, dip the Mashers and put them in a bowl.
Combine the cream, parmesan, salt and pepper, mix well and put in a buttered baking dish.
To Browning in the oven and serve.