Pink sangria

Pink sangria
Pink sangria 5 1 Stefano Moraschini

Instructions

Put all ingredients in a large glass bowl, keeping aside the sparkling wine and let it sit in the refrigerator for a few hours.

When serving pour into soup cold sparkling wine and some ice cubes.

Mixed and distributed in large glasses with a ladle.

Pink sangria

Calories calculation

Calories amount per person:

422

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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