Tuna noodles
Tuna noodles
Tuna noodles
5
1
Stefano Moraschini
To Brown the garlic in oil, add the chopped tuna, capers and saute for a few minutes.
Cook the pasta al dente in boiling salted water until al dente, drain, put them in the pan with the tuna, seasoning, sprinkle with chopped Basil and parsley and serve.
Calories calculation
Calories amount per person:
786
Ingredients and dosing for 4 persons
License
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