Bruschetta with broccoli serviced
Bruschetta with broccoli serviced
Bruschetta with broccoli serviced
5
1
Stefano Moraschini
Broccoli blanched in hot water for a few minutes.
In a pan with oil fry the garlic with pepper, then add the broccoli, raisins soaked previously made in a glass of water and well squeezed, and the anchovy fillets.
Add salt and simmer stirring for a few minutes.
Bruscate bread and season with the vegetables.
Calories calculation
Calories amount per person:
373
Ingredients and dosing for 4 persons
License
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