Bruschetta with cannellini beans and caviar

Bruschetta with cannellini beans and caviar
Bruschetta with cannellini beans and caviar 5 1 Stefano Moraschini

Instructions

Season the beans with olive oil, salt and pepper.

Bruscate the bread, pour the beans, a spoonful of caviar and garnish the bruschetta with chopped chives.

Bruschetta with cannellini beans and caviar

Calories calculation

Calories amount per person:

433

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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