Recipes with lemon verbena leaf
In the following list of recipes you can find 3 recipes made with lemon verbena leaf ingredient.
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Leave 30 g of lemon verbena leaves in 1 litre of boiling water for 10 minutes.Main ingredient: Lemon Verbena
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For preparation we must put in a glass jar a litre of excellent grappa, along with 50 g of bitter orange peels (using only the outer part, discarding the white...Main ingredient: Honey
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In a glass jar to seal put all ingredients. Let macerate for 10 days, moving every day the vessel to facilitate the divestiture of aromas contained in herbs....Main ingredient: Wild Roses