Recipes with pasta pennette type
In the following list of recipes you can find 45 recipes made with pasta pennette type ingredient.
-
Coat a large bowl with wax paper, fill with all ingredients. Form a paperbag shutting it down with the paper with aluminum transfer on baking sheet from the...Main ingredient: Fontina Cheese
-
-
Trita la provola: 5 seconds to speed 4 and put it aside. Do the same with the ham. Prepare the bechamel, incorporates half of Parmesan, half chopped ham and...Main ingredient: Provola Cheese
-
Peel the onion, celery and carrot and mince. Cut the ham into small cubes. Peel the potatoes, cut them into chunks small and regular warm soapy water and...Main ingredient: White Potatoes
-
Boil the asparagus tips and season with a little butter. Keep aside some tips and blend the remaining with the cream. Add the white sauce and Parmesan. Boil...Main ingredient: Asparagus
-
To dry the washed and chopped onion in butter, then pour a ladleful of water, the nut and cook for 10 minutes; combine the tomato, chopped anchovies, olives...Main ingredient: Florets Of Broccoli
-
First take the peppers, wash them, put them in the oven and broil the skin; then Peel and cut into strips. Apart boil carrots, French beans and courgettes. Cut...Main ingredient: Carrots
-
Roast the peppers and spellarlo. Cut it in half, remove seeds and filaments and sfilettarlo. Drain the sardines, open them in half, throw away the bones and...Main ingredient: Sardines in olive oil
-
-
Let dry chopped onion with half the oil and 2 tablespoons water. Combine the beans, cover flush with water and boil for 20 minutes. Chop half of the beans, put...Main ingredient: Broad Beans
-
Boil the pasta and, in the meantime, Peel and crumble sausages. Brown them with a tablespoon of olive oil, sprinkle with wine and when cooked add the cream...Main ingredient: Sausages
-
In a pan heat the oil, add the garlic, Cook, remove it. At the same vivid focus flavoured oil the perini peeled and cut into cubes, salted, and after ten...Main ingredient: Tuna
-
-
Boil in salted water and separate asparagus tips and the soft parts from the rest. Save the cooking water. Saute the finely sliced onion in butter. Add the...Main ingredient: Asparagus
-
Fry the whole garlic in oil and butter. When you delete it and put the Golden shrimp in pan. Cook for 7-8 minutes mixing them; season with salt, pepper, 1/2...Main ingredient: Shrimp
-
Blend the peppers with tomato, a sprig of Basil and 3 tablespoons oil. Add salt. Boil the pennette, drain and pass it under cold water. Coat with the sauce,...Main ingredient: Pickled peppers
-
-
Fry the garlic in oil, add the squid, let it cook for a few minutes and last add wine, tomatoes, salt and pepper. Simmer over low heat for about half an hour...Main ingredient: Squid
-
Cut the cauliflower into florets boil al dente in salted water. To sweat the onion in the olive oil with the chopped anchovies; combine saffron diluted in 1/2...Main ingredient: Cauliflower
-
Remove from cuttlefish black bag and place it in a Cup, then cut the cuttlefish into small dice; make stir-fry 1/2 chopped onion; When is well browned add the...Main ingredient: Fresh Cuttlefish
-
Put Basil in a mortar, pine nuts and garlic and reduce them to puree, adding olive oil and salt. Boil the pennette. Prepare the basket by dissolving the...Main ingredient: Basil
-
Put in Bowl, where then put the pasta, tomatoes, garlic, olive oil and coarsely chopped Basil. Let it sit this sauce for half an hour. Cook the pasta al dente,...Main ingredient: Cherry Tomatoes
-
Dip the tomatoes in boiling water, sbucciateli, remove seeds, cut into four parts. In a large pan heat a glass of olive oil, add a clove of garlic, tomatoes...Main ingredient: Tomato
-
In a pan melt the butter, then add the cheese with herbs and let them dissolve, stirring and adding the cream. Add salt, Cook for a few minutes and add the...Main ingredient: Herbed Cheese
-
Prepare the tomato sauce insaporendola only with onion and basil. Once the firing (the sauce should be possibly not too runny) to fire off add two spoons of...Main ingredient: Genoese Pesto
-
Chop Marjoram and pine nuts and you blast the chopped butter for 30 seconds in bubbling. Boil the pasta in salted water, drain and dress with Parmesan and...Main ingredient: Marjoram
-
Dice the chicken and the Pate. Slice the mushrooms in olive oil and the previously boiled artichokes. Arrange everything in a soup-tureen. Cook pasta al dente,...Main ingredient: Mayonnaise
-
Make a sauce with the tomatoes cut into pieces in a pan with olive oil and a clove of garlic, salt and pepper. Keep on the heat for 25 minutes. While you cook...Main ingredient: Mozzarella Di Bufala
-
Boil the penne. Heat a bowl. Boil the broth for a few moments with 2 Sage leaves, chopped. Then add the butter and tilted or bumped as with a whip or with a...Main ingredient: Sage
-
In a large frying pan, preferably non-stick, melt the butter and sauté the diced cooked ham for a few minutes. Next, add the peeled tomatoes, oregano, salt,...Main ingredient: Peeled Tomatoes
-
Sauté the chili in 100 g butter, add 2 bottles of tomato paste and cook for 20 minutes. Add 2 cups of vodka, cognac, and cook another 5 minutes. Add the cream...Main ingredient: Vodka
-
In a pan, heat the oil and sauté the shallots previously cleaned, rinsed and thinly sliced. Soon after, add the Diced Bacon and let it stand for a few minutes....Main ingredient: Vodka
-
In a pan and heat to low then fire sweet oil and butter, then insaporitevi sliced courgettes not so subtle. After a quarter of an hour add the Marjoram, adjust...Main ingredient: Zucchini
-
Toast the almonds in a hot oven at 200 degrees for a few minutes then chopping finely in the mixer. Melt the butter in a pan and add the almonds over medium...Main ingredient: Almonds
-
Reel off and cut the olives into small pieces. Drain the tomatoes and cut them into strips. Prepare a mixture with parsley, garlic and anchovy fillets. Heat 5...Main ingredient: Green Olives
-
Boil for a few minutes in salted water the asparagus, peas and diced potato. Prepare a mixture with the onion, then FRY the vegetables, add a little water and...Main ingredient: Peas
-
Cook the broccoli into florets; in a saltiere warm over low heat 3 tablespoons of olive oil stemperandovi the anchovies with garlic, chilli, salt, combine the...Main ingredient: Roman Broccoli
-
In a pan to Brown the onion with the lard. Then add the tomatoes, salt and basil. Cover and allow to cook. Drain the pasta and toss in pan with sauce. Serve...Main ingredient: Pork Lard
-
Private the the skin and fish of the central spine, then cut it into cubes. Mix the juice of an orange with salt and pepper, add plenty of shredded chives....Main ingredient: Monkfish (angler fish)
-
Take a skillet (maybe with tall) and put to fry in oil with garlic cut into small pieces. Soon after (hold down fire) we put the Eggplant cut into cubes...Main ingredient: Eggplant
-
Very thinly sliced Zucchini and onions; Let them FRY in a pan in which you've warmed the oil and garlic that will extract before adding the onion and zucchini....Main ingredient: Zucchini
-
In a pan put a tablespoon of olive oil, Saute 1 garlic clove cut in half, and a few leaves of Sage (okay even failing a sprig of Rosemary). Add 3 tablespoons...Main ingredient: Tomato Sauce
-
In a pan put a tablespoon of olive oil, Saute 1 garlic clove cut in half, and a sprig of Rosemary. Add 2 tablespoons of tomato sauce. After 1 or 2 minutes to...Main ingredient: Tomato Sauce
-
Hard boil the eggs, Peel and chop. Cook the pasta in salted water, drain and dress with butter, cream, cheese, parsley, a pinch of pepper and chopped eggs....Main ingredient: Eggs
-
In a large bowl, cut the tomatoes into small pieces, add the oil, garlic, chopped Basil and let it sit for an hour. Remove the garlic cloves. Cook pasta al...Main ingredient: Tomatoes
-
Cut the tomatoes into small pieces, Saute with olive oil, garlic, salt, Basil and chilli. Boil the pasta and then toss with sauce, ricotta and Parmesan cheese.Main ingredient: Mixed Ewe Ricotta
-
Clean the mussels and clams, place them in a large saucepan and cook on moderate heat and covered container until it will be opened. Discard the shells...Main ingredient: Mussels
-
For the gravy: take the veal meat and cut it into pieces. Clean the celery and cut into matchsticks. Wash the onion and cut into thin slices. Sauté the garlic...Main ingredient: Veal Meat