Grappa di bilberries

Grappa di bilberries
Grappa di bilberries 5 1 Stefano Moraschini

Instructions

In a glass bowl will pose to macerate grappa, Bilberries and sugar, after thoroughly crushed cranberries with your fingers one by one.

You stage the vase and Sunning for at least six weeks making sure to flip it twice a week.

You will get an excellent blood coloured liqueur that can be eaten after a month of seasoning.

Grappa di bilberries

Calories calculation

Calories amount per person:

670

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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