Grog of cherries
Instructions
Put in glass by grog cherries and sugar.
On these ingredients pour the boiling water and immediately after, Brandy.
Stir hardly.
Served with a long-handled spoon or with a skewer, which will collect the cherries.
Ingredients and dosing for 1 person
- 1 tablespoon of cherry cognac (or cherries under spirit)
- 1 teaspoon of sugar
- 5 tablespoons of boiling water
- 5 tablespoons of brandy