Lemonade (2)
Lemonade (2)
Lemonade (2)
5
1
Stefano Moraschini
Grate the lemon peels, eliminating the white part and spremetene juice.
Melt the sugar in the water by boiling for a few minutes, along with the grated Peel and lemon juice, then cover and leave it for a few hours.
When is cold before you strain it and then, if necessary, extend with another little water (mineral) and refrigerate.
Calories calculation
Calories amount per person:
1050
Ingredients and dosing for 4 persons
License
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