Nocci attorrati (2)

Soak almonds in boiling water, spellatele, dry and put them in the oven at 100 degrees, by removing them and turned with a spatula without taking colour.

With a tablespoon or two of water, in a small frying pan, moisten the sugar, put it on the fire and when it will begin to melt, add the almonds; with a wooden spoon start to stir.

When imbiondirà and will end up with many whitish particles stiffen and grainy that monks will offer prayers to almonds, poured it all on the table, separate the almonds, let them dry and cool.