French fries

French fries
French fries 5 1 Stefano Moraschini

Instructions

Cut the potatoes into sticks the leave 10 minutes in water, then rinse thoroughly and leave to drain. The precuocio in corn oil to 160 degrees until it begins to change color. 5 minutes before serving the dip again into the hot oil to 180-185 degrees for 5 minutes that are normally sufficient to after Browning them. The step on the paper to absorb the remaining oil, a sprinkling of salt and serve well-heated and you're done.

French fries

Calories calculation

Calories amount per person:

237

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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