Peppers to the rock

Peppers to the rock
Peppers to the rock 5 1 Stefano Moraschini

Instructions

You clean the peppers after they are emptied from the seeds.

It cut into four parts and pass the hot sod for a few minutes, often voltandoli.

Note that the peppers are good pretty cooked, though a little singed.

After you installed the quarters into smaller strips and season with olive oil and chopped garlic, turning well before serving as a side dish.

Peppers to the rock

Calories calculation

Calories amount per person:

195

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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