Leeks in vinegar
Leeks in vinegar
Leeks in vinegar
5
1
Stefano Moraschini
Clean the leeks and cook them in salted water with 1 tablespoon of sugar and 1 cup of vinegar.
Just tender drain the leeks and slice very finely.
Place them in a bowl and toss with the vinaigrette.
Calories calculation
Calories amount per person:
43
Ingredients and dosing for 4 persons
License
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