Mashed potatoes with onions
Mashed potatoes with onions
Mashed potatoes with onions
5
1
Stefano Moraschini
Boil the potatoes.
Fry the sliced onions in a little butter, low heat and adding a little water.
Peel the potatoes and mash to Mashers along with onions.
Put the puree in a saucepan, combine the remaining butter, grated nutmeg, egg yolk and a pinch of salt and Cook, stirring, for 10 minutes.
Calories calculation
Calories amount per person:
360
Ingredients and dosing for 4 persons
License
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