Boiled Rice-Cooking (basic recipe)

Boiled Rice-Cooking (basic recipe)
Boiled Rice-Cooking (basic recipe) 5 1 Stefano Moraschini

Instructions

Throw the rain rice in salted water to a boil and cook to vivacious fire from 15 to 18 minutes depending on the quality.

Is the simplest cooking and is used for white rice seasoned with raw butter or melted in a Bain-Marie or simple raw oil and cheese.

The same you use for cooking the rice in salads, which must be of type superfino, downed al dente and passed under cold water before being served.

Boiled rice-cooking (basic recipe)

Calories calculation

Calories amount per person:

285

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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