Scoones alla nutella
Instructions
Sift the flour with the baking powder and salt and put it in a bowl.
Add beaten egg, melted butter and sugar.
Working with a wooden spoon and add milk gradually until dough is not too soft.
Flour a work table and roll out the dough with a rolling pin to a thickness of 2 cm.
With a round pasta cutter cut out 18 discs, grease and lightly flour the plaque and place them in a preheated oven at 200 degrees for about 20 minutes.
Remove from oven and cut them sideways still hot, Nutella, close them after the cannoli and serve immediately.
