Pomegranate sorbet
Pomegranate sorbet
Pomegranate sorbet
5
1
Stefano Moraschini
Shell the pomegranates and put the beans in a pot with a finger of water; simmer until the meat releases the juice.
Collect the juice through a pass.
In a bowl, combine 1/4 l of juice, 1/4 l of water, sugar, lemon juice and filtrate: gently mix and transfer in the ice cream maker.
Calories calculation
Calories amount per person:
314
Ingredients and dosing for 4 persons
License
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