Penne with clams and green beans

Penne with clams and green beans
Penne with clams and green beans 5 1 Stefano Moraschini

Instructions

03441 PENNE with CLAMS and beans INGREDIENTS 4 PEOPLE 300 g penne 200 g boiled beans and cut into cubes 200 g of shelled vongoline 200 g peeled cherry tomatoes and deprived of a clove of garlic seeds In a pan to sweat the garlic with a little olive oil, remove it and add the tomatoes cut into pieces.

Let Cook for 10 min and add the shelled vongoline.

Cook the penne and coat with the sauce obtained.

Sprinkle with green beans and serve.

Penne with clams and green beans

License

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