Angler fish with mushrooms

Angler fish with mushrooms
Angler fish with mushrooms 5 1 Stefano Moraschini

07230 ANGLER FISH with mushrooms INGREDIENTS for 4 PERSONS 600 g mushrooms, fish fillets, 4 4 cloves of garlic, an onion, 4 tablespoons of cream, 1/2 glass of dry white wine, flour, oil, oregano, salt, pepper. Saute chopped garlic with arched ends chopped onion in a little oil until everything is lightly golden. remove the garlic and the onions and keep aside. In the same oil fry the fish above seasoned with salt and flour. When cooked, spolveratelo with plenty of oregano. Clean the mushrooms and cut them into slices and saute it in a little oil for 15 minutes. Add the onion and garlic, cream and wine, stir well and season with salt and pepper; Cook for a few minutes over low heat. Place the fish on a serving dish and cover with the mushroom sauce. Serve.

Angler fish with mushrooms

Timing

  • Preparing:
  • Cooking:
  • Total:

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»