Chicken thighs with crayfish
Instructions
09580 CHICKEN THIGHS to CRAYFISH INGREDIENTS for 4 PEOPLE 4 chicken drumsticks, 8 crayfish, 150 g of porcini mushrooms or cultivated, 2 tablespoons oil, 200 g of tomatoes, 1 clove of garlic, salt.
PROCEEDINGS brought to 2 l of water boiling in a pot on the stove and sink the prawns for 4 minutes.
Rinse in cold water, sgusciateli and various privatel of bowel.
Peel the mushrooms, wash them in a bowl of warm water, Pat dry and chop coarsely; Peel the garlic and tritatelo.
Pour the oil into a saucepan suitable for microwaves, garlic, chicken drumsticks, without coperchiare, and cook in the oven at full power for 4 minutes turned once.
Add mushrooms, sprinkle the pretzels lightly, continue cooking for 2 minutes, then add the tomato pulp; turn the chicken thighs, continue cooking for 2 minutes, then add the shrimp, stir and finish cooking for another 2 minutes.
Add salt and let stand for 4 minutes before serving.