Dutch Coffee (Caffè Olandese)

Dutch Coffee (Caffè Olandese)
Dutch Coffee (Caffè Olandese) 5 1 Stefano Moraschini

Instructions

At the end of the meal using mostly serve the coffee and liqueurs separately: this Dutch recipe teaches us to mix the two things and the result is excellent! Pour into a cup (previously heated with boiling water) egg liqueur, fill it with coffee and cover with whipped cream.

Sprinkle it with ground coffee and serve.

Dutch coffee (caffè olandese)

Calories calculation

Calories amount per person:

189

Ingredients and dosing for 1 person

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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