Rice appetizer
Instructions
Boil the rice in boiling salted water, drain, put the salmon in a bowl; season it with the cream beat together lemon juice and sprinkle with a pinch of pepper.
Add the Apple peeled, cut into cubes in lemon juice, boiled peas, drained crab meat from its liquid.
Stir and serve.
Ingredients and dosing for 4 persons
- 300 g of rice
- 1 green apple
- 150 g of peas
- 150 g of crab meat
- 1/2 cup of cream
- 1 lemon
- Salt
- White pepper