Sweet apples (4)
Sweet apples (4)
Sweet apples (4)
5
1
Stefano Moraschini
Peel the apples and cut them into wedges.
Work in butter cream with the sugar, add the egg yolks, flour, yeast, milk, rum and egg whites.
Stir the mixture and pour into a buttered, arrange over apples and bake in hot oven at 180 degrees for about 45 minutes.
Calories calculation
Calories amount per person:
621
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
Leave a comment or write a review for this recipe.
Your opinion is important for us!
Other recipes (in alphabetical order)
