Frappé with tomato sauce

Frappé with tomato sauce 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

This tomato frappé is suited to adults for its spicy flavor.

Put in electric mixer together with the milk, tomato juice, mustard and garlic and blend.

Season to taste with salt and pepper, pour the frappé into four glasses and serve.

Calories calculation

Crushed garlic (3)
Milk (122)
Pepper (1)
Salt (1)
Spicy mustard (7)
Tomato juice (50)

Calories amount per person:

Ingredients and dosing for 4 persons

25 cl of milk
25 cl of tomato juice
1/2 teaspoon of spicy mustard
1/2 clove of garlic
Salt
Pepper

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Other recipes (in alphabetical order)

« Frappé with thermomix

Frascarelli »