Citrus fruit salad
Instructions
Peel the grapefruit, removing the white skins, then divide them into wedges, Peel to live and put them in a bowl.
Peel the lemons, live cut into slices and combine with grapefruit.
Sprinkle with 2 tablespoons sugar and let macerate for a few minutes.
Squeeze the oranges, filter the juice and pour it over macedonia.
Combine remaining sugar and put in the fridge for 30 minutes before serving.
Ingredients and dosing for 4 persons
- 2 yellow grapefruit
- 2 pink grapefruits
- 2 lemons
- 3 oranges
- 4 tablespoons of sugar