Recipes with anguilla

• Eel alla cacciatora
  Once clean, trimmed and washed, is email to eel fry with oil, salt, garlic, Rosemary, Sage and chili. Let Cook until it takes on a golden color then add the...
  Main ingredient: Anguilla
• Anguilla to sage (2)
  Do flambé the eel on the fire and when the skin will swell at the right point, delete it and cuts it into pieces the eel. Take a pan and melt the butter with...
  Main ingredient: Anguilla
• Roast eel
  Clean and peel the Capito, incidetelo on the back, arrange them in a circle in a pan with some Bay leaves, salt and Add seasonings. In fact, this meat is high...
  Main ingredient: Anguilla
• Eel in soup
  Clean the eels from entrails, cut it into pieces and pass it in the flour, then FRY in a pan with oil and garlic, then add the bay leaf, salt, pepper, Deglaze...
  Main ingredient: Anguilla
• Eels in trays
  Let them Strip and clean the eels from the fishmonger, and then wash it, dry it and cut it into small pieces by 5 inches around. Turn on the oven to 180...
  Main ingredient: Anguilla
• Stewed eel
  Prepare a fried with oil, garlic and the chopped onion and Rosemary, add the eel passed in breadcrumbs. When the fish pieces are browned on all sides, add the...
  Main ingredient: Anguilla
• The breton eels
  Prepare a court-bouillon with 50 cl of water, wine, onion, carrot, a sprig of thyme, salt, pepper and simmer a quarter of an hour. Peel and cut the eels to...
  Main ingredient: Anguilla
• Anguilla brodeto
  Peel and empty the eels, removing their heads and cut them into pieces. Brown in oil chopped onion and parsley; Add the tomato sauce and 1/2 glass of water....
  Main ingredient: Anguilla
• Capito roast (2)
  Clean and peel the Capito, incidetelo on the back, arrange them in a circle in a pan with some Bay leaves, salt and Add seasonings. In fact, this meat is high...
  Main ingredient: Anguilla
• Fried lake
  It is a recipe that involves primarily the Silversides. The mixed fries add fillets of perch and other small fish or reduced into a trance as the eel, tench,...
  Main ingredient: Silversides
• Stewed conger eel 2
  STEWED CONGER 07876 INGREDIENTS for 4 PEOPLE 1 kg of conger eel (anguilla or Capito), 1/2 cup of white wine, 300 g of water, 1 clove of garlic, thyme, oregano,...
• Paella (3)
  Heat in a saucepan with a glass of olive oil and add the clean chicken and cut into pieces, the pork and the sausage into pieces; Cook until browned meat....
  Main ingredient: Anguilla
• Riso alla moda di comacchio
  Clean and peel the eel, wash it under running water, dry it carefully DAB dry with a towel and then cut it into small pieces, as much as possible. Clean...
  Main ingredient: Anguilla
• Rice with eel
  Skinned, gutted, remove the eel bone and cut it into pieces. Mince the garlic, parsley and 1/2 soffriggeteli in oil glass. Then add the eel, the Laurel, the...
  Main ingredient: Anguilla